Dishwasher

Well done :joy:

I load our dishwasher at home, but hubby was an Engineer so always feels the need to reload it to ā€˜optimise’ the positioning of all items in relation to water spouts and operating processes…. well I think that’s the idea but I’m not an Engineer so perhaps he’s simply doing some sort of Magical realignment of the cutlery and china…. in any case the stuff comes out looking the same as when I get to create the final configuration/arrangement despite my apparently being ā€˜hopeless at loading a dishwasher, and having no idea…’ (his words).

In every home with a dishwasher there is an optimizer, and an optimizee…

Very true, and in every home without a dishwasher there are a gazillion ways to hand wash, so I don’t think I’m alone in confessing that for the first couple of years of living together my hubby and I would bicker about the most efficient/successful way to wash them lol. I’m an admitted environmental police officer when it comes to conservation of electricity, water, heat, etc. as well as the recycling officer who picks through our recycling bin and trash to make sure ONLY recyclables are in the Recycling Bin and ONLY non-recyclables are in the Trash Pail. Oh, and I’m the only composter in the family. When I see sits listing composting under ā€œResponsibilitiesā€, I already feel a connection :joy:

Who’d have thought this simple post would get so many comments….

Too many opinions and nowhere to share them​:wink: now we all have an outlet :rofl:

Final post script from a dish washer fan. Good kitchen knives should never go in a dishwasher - they go blunt

There you go, I never knew that.

haha, this is a funny thread.

If it’s a long sit (more than a week) then I am definitely doing some cooking and making meals and using lots of things in the kitchen so I like to use the dish washer.

That said, I never put stemware (or most any glass), good knives, good pots or pans in a dishwasher and I NEVER travel without my ā€œdish wandā€ - one of those plastic wands you fill with dish soap and has a sponge on the end of it. I take that tool with me everywhere bc I cannot fathom washing things by hand without it (yes, it would require wasting a lot more water without it, IMO).

Stemware, a dish wand, I must have led a sheltered life as both are new to me.

Stemware, like wine glasses with a stem. They’re fragile and can be easily damaged in dishwashers.

Yeah, I figured out what it meant. Brits usually just say wine glasses.

They’re grouped as stemware, because they include some cocktail glasses, for instance.

So do most Americans.

Very popular now are stemless wine glasses. We have been in many Airbnbs and some pet sits where the only wine glasses are stemless. Not that I don’t wash those by hand, but they are easy to put in the dishwasher unlike wine or cocktail glasses with stems.

Maybe because I worked in the restaurant business for many years I’ve used this term but I’ve noticed in when shopping as well (look up ā€œstemwareā€ on Amazon for example). I don’t know. It’s been in my vocabulary for decades. lol.

Oh, and don’t forget, never put vintage Pyrex in the dishwasher. A lesson I learned that my wife keeps reminding me about.

Which is why it’s not possible to compare efficiency against dishwashers.

Per AI ( I know, hateful stuff): Using a dishwasher is significantly more efficient than hand washing

, saving water, energy, and time. Modern dishwasher models can use as little as 3 gallons of water per cycle, whereas hand washing can consume up to 27 gallons or more for the same amount of dishes.

  • Water Usage: Dishwashers typically use around 3–5 gallons, whereas washing the same dishes by hand can consume 20–30+ gallons.

  • Energy Efficiency: Dishwashers, especially ENERGY STAR certified models, use less energy to heat water compared to the constant running of hot water needed for manual washing.

  • Sanitation: Dishwashers use higher temperatures (

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    for some cycles) than human hands can tolerate, resulting in more sanitary cleaning.

  • Efficiency Tips: Skip pre-rinsing dishes (just scrape off food), run the dishwasher only when it is full, and use the ā€˜eco-mode’ setting to maximize savings.

    HowStuffWorks +5

What I meant is that there are two many variables to be considered, so there’s no one size fits all. Comparisons are not valid unless you compare similar stuff.
I know that just for myself, the type of washing up stuff I do and the way I hand wash is more efficient than the dishwasher.

What’s missing is that dishwashers are more efficient when full. I don’t use much more than 2 plates, 2 bowls, 1 glass, 1 mug and cutlery per day. I’m not putting on a dishwasher for that.